DDATES NUTRITION FACTS
They are a very rich source of vitamins and minerals and are very beneficial for the body. Read more to know in detail about the nutritional value of dates.
PRINCIPLE |
NUTRIENT VALUE |
PERCENTAGE OF RDA |
Energy |
277 Kcal |
14% |
Carbohydrates |
74.97 g |
58% |
Protein |
1.81g |
3% |
Total Fat |
0.15 g |
<1% |
Cholesterol |
0 mg |
0% |
Dietary Fiber |
6.7 g |
18% |
|
VITAMINS |
|
Folates |
15 µg |
4% |
Niacin |
1.610 mg |
10% |
Pantothenic acid |
0.805 mg |
16% |
Pyridoxine |
0.249 mg |
19% |
Riboflavin |
0.060 mg |
4.5% |
Thiamin |
0.050 mg |
4% |
|
149 IU |
5% |
Vitamin C |
0 mg |
0% |
Vitamin K |
2.7 µg |
2% |
|
ELECTROLYTES |
|
Sodium |
1 mg |
0% |
Potassium |
696 mg |
16% |
|
MINERALS |
|
Calcium |
64 mg |
6.5% |
Copper |
0.362 mg |
40% |
Iron |
0.90 mg |
11% |
Magnesium |
54 mg |
13% |
Manganese |
0.296 mg |
13% |
Phosphorus |
62 mg |
9% |
Zinc |
0.44 mg |
4% |
|
PHYTO-NUTRIENTS |
|
Carotene-ß |
89 µg |
- |
Crypto-xanthin-ß |
0 µg |
- |
Lutein-zeaxanthin |
23 µg |
- |